Serves 4
Ingredients
- 600g chicken breast
- 4 small potatoes, quartered
- 4 leaves iceberg lettuce, shredded
- 2 tomatoes, diced
- 1 large cucumber, diced
- 1/2 red onion, diced
- 2 garlic cloves
- 200g tzatziki
- 4 greek pita bread
- 1/4 lemon
- 1 tbs olive oil
- 1 tsp oregano
- 1 tsp basil
- 1 tsp rosemary
- 1tsp thyme
- Salt and Pepper
Method
- 1 Dice chicken breast. Add half of the herbs, half the olive oil, lemon and crushed garlic. Place to the side.
- 2 Cut potatoes into quarters or sixths depending on size, adding the remaining herbs and olive oil. Add salt and pepper to taste. Place in the air fryer or oven for 25-30 mins turning halfway.
- 3 Meanwhile prepare salad ingredients and place into bowls.
- 4 Heat a medium size pan and cook chicken until white all the way through.
- 5 Toast/heat pita.
- 6 Arrange all ingredients into a bowl.
Schedule your next visit
If you’re interested in booking an appointment with one of our team members, contact our clinic today and we’ll be happy to find time for a consultation.
Schedule Consult
