A healthy and quick alternative to the traditional favourite. This will soon be in your normal rotation of snacks to make.
Ingredients
- 2 very ripe bananas
- 1 cup rolled oats
- ¼ cup semi-sweet chocolate chips
- 1 teaspoon vanilla extract/essence
- 1-2 tablespoons honey
Method
- 1 Pre-heat the oven to 180degrees Celsius and line a baking tray with baking paper.
- 2 In a bowl, mash the bananas with a fork. Add the rolled oats, vanilla extract, honey and chocolate chips. Mix well until combined.
- 3 Place a spoonful of the mixture onto a baking tray and shape into a cookie. The cookies won’t change shape during the cooking process.
- 4 Place in the oven for 12-15minutes or until golden.
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