Looking for a warm and alternative breakfast option? Serve with your choice of eggs, vegetables and toast for a delicious winter breakfast option.
Ingredients
- 5 zucchini grated
- 100g smoked ham, torn into pieces
- 250g haloumi, coarsely grated
- 2/3 cup self-raising flour
- 1/3 cup plain flour
- 2 eggs, lightly beaten
- 1 chilli, finely diced
- 2 tbsp extra virgin olive oil
- 1 cup cannellini beans (canned and drained)
Method
- 1 Place the grated zucchini in a colander with salt and set aside for 15 minutes. Squeeze the zucchini to remove any excess liquid.
- 2 Combine the zucchini with the ham, haloumi, flour, egg and chilli in a bowl.
- 3 In a fry pan, heat extra virgin olive oil and place a spoonful of the mixture in at a time. Flatten with a spatula and cook for 3-4 minutes each side or until golden brown.
- 4 Remove from the heat and place onto a paper towel. Serve with eggs and vegetables for a delicious breakfast.
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